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SUPER COBB SALAD!

We're getting rave reviews for our Super Cobb Salad! We can make it traditionally with real no-nitrate bacon and aged bleu cheese and yogurt ranch dressing or a vegan salad with "coconut bacon" and tahini ranch dressing. Our dressings our made with fresh herbs which makes all the difference. Now available on the menu weekly! $9 small / $15 large... order now!

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MORE À LA CARTE ITEMS ADDED!

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More delicious, beautiful, and super healthy dishes are added in our À La Carte eMarketplace! Above is the Vitality Super Salad with Organic Tempeh, Organic Quinoa, Organic Sauerkraut, Organic Microgreens, Organic Seeds and Organic Hempseeds, and Seasonal veggies! Served with a Cashew Sesame Dressing. Get all your days worth of vitamins, minerals, and probiotics in one meal!

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Here's an inside look of our Smoked Wild Sockeye Salmon Musuhi Roll! These rolls get the minerals, vitamins, and probiotics all in one tasty bite! Packed with super nutrients for your super health! 

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DON'T NEED SUGAR, WHEN YOU GOT CHINO FARMS STRAWBERRIES!

Coconut Protein Gluten-Free Pancakes? Whole grain pancakes? Buttermilk pancakes? We got you. All organic and topped with homemade granola, greek yogurt, and Chino Farms strawberry heaven. Can you believe there's no added sugar? The only thing processed are the organic grains and coconut flour and almond flour! So healthy and delicious! This is part of the Vitality No Added Sugar Superfoods Makeover! Order yours today to a No Added Sugar lifestyle!

 

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VITALITY NO SUGAR FOOD MAKEOVER.

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VITALITY NO SUGAR FOOD MAKEOVER.

Time for that sugar detox and stay that way knowing you can eat real flavorful food... foods Enclave likes to call, Adventurous Superfood. Lan Thai, chef and owner of Enclave, has come up with 3-days to a whole month's worth of meals that contain no added sugar. All foods are made from scratch with no artificial preservatives, organic ingredients, and mindfully crafted with ingredients with nutrient rich profiles.

And how does one get the most nutrient dense produce? From our local farmers of course! Growing up on a farm, Lan Thai understands the importance of supporting local food community from growing, cooking, and eating. All kale are not the same. The one that was harvested this morning from nutrient rich soils will be the ones most packed with nutrients that goes into your body. 

5-day Vitality NO SUGAR Food Makeover

5-day Vitality NO SUGAR Food Makeover

Some dishes are Wild Sockeye Miso Ginger Salmon over a bed of local harvested veggies, or Edible Flower and Herbs Endless Summer Rolls with Peanut Curry Sauce, or Roasted Cauliflower and Nut Vegan Tacos, or Ginger-Turmeric Organic Bone Broth. Drinks include locally made organic kombucha, almond chai milk, and herbal rose teas. Can you believe all this contains no added sugar? It's like having a personal chef with a side of motherly love where all she wants to do is take care of you and watch out for your health.

5-day packages worth of meals go for $58/day and lower to $50/day when committing yourself to a whole month worth of delicious, flavorful, and nutrient dense meals.

Enclave also provides different weekly packages and items à la carte. Please consult your doctor or nutritionist. Order by Friday to ensure delivery by Monday morning.

 

About the Chef

Lan Thai’s story begins in a refugee camp in Thailand, where she was born to parents fleeing the communist takeover of Vietnam. Growing and cooking food was not a luxury in her early life, but a precious necessity; she literally doesn’t remember learning to use a knife–it was as much a part of her developmental experience as learning to walk or speak. It’s difficult to overstate the fundamental role that food, its production, and its preparation played in her life, just as its difficult to overstate the visceral connection that she developed with cooking as a result. The potential of food and culinary tradition to sustain, connect, and lift up families and communities is a chief contributing factor in her view of cooking and eating. This deeply-layered perspective shines through in the cuisine she creates, which manages to be both grounded and elevated, an achievement born of a life lived through food.

 

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2FTAM x CARAVAN OUTPOST: OJAI

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2FTAM x CARAVAN OUTPOST: OJAI

Caravan Outpost in Ojai is a hidden oasis indeed! Last weekend was our second stop of Two Farmtables and A Microphone dinner-speaker series tour. It was so much fun combining farm fresh food from Chino Farms, grilling over the firepit, libations from Malfy Gin, Tank Winery, and Sunday Collab coffee, and guest speakers Jonathan and Denise Naferrete from VR Scout who brought some fun VR games for guests to play. Please check the site for upcoming stops in Huntington Beach and San Diego. Tickets are going fast and must be purchased in advance as no tickets are sold at the door.

Photos from 2FTAM at Caravan Outpost in Ojai. June 17, 2017

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CURATED FARMERS' MARKET ON WHEELS!!!

We are now delivering sustainable wild caught fish by the pound, organic eggs less than week old by the dozen, and organic almond milk with chai spices by the cutest 11oz. milk bottles! A special curated farmers' market on wheels!!! Woo-hoo!! 

 


You will be able to order pantry items until Sunday by noon. If you want to get a text of our fresh fish availability (from the dock!) every Saturday morning, please send me email with your phone number.

For next week, we will be delivering the entire week's bundles on Monday, April 24. Our new customer favorite, the Super Mediterranean Bowl is back!!! Loaded with so many fun goodies, sides, and toppings for a total nourishing meal! Here's next week's menu and check out all the fun new items in our "A La Carte Menu". Order now!

MONDAY,  APRIL 24

WEEKLY BUNDLE FOR TWO PERSONS
MEDITERRANEAN BOWL - LAMB MEATBALLS
(FALAFEL FOR VEGETARIANS)
ORGANIC LENTIL & SWEET POTATO SOUP
KABOCHA PUMPKIN TACOS - HOMEMADE FLATBREAD
- DETOX SUPER SALAD W/ LOCAL PRODUCE

SUPER BUNDLE FOR TWO PERSONS:
ALL OF ABOVE PLUS:
PROFITEROLES SPECIAL - DESSERT (NOT GF)
STUFFED LOCAL PORTABELLAS
POKE BOWL OVER BROWN RICE

SUSTAINABLE CATCH & LOCAL HARVEST:
NUT-ENCRUSTED HALIBUT AND FRESHLY HARVESTED VEGGIES

SUSTAINABLE FISH BY THE POUND*:
CALIFORNIA HALIBUT
MAHI-MAHI
OPAH (MOONFISH)
BIG EYE TUNA
*subject to change

A LA CARTE
ALL OF THE ABOVE PLUS:
WONTON DUMPLINGS, PORK/CHICKEN/or MUSHROOM
POKE BOWLS ON RICE
POKE BOWLS ON SUPER GREENS

ALMOND MILK w/ MASALA CHAI SPICES 11oz
LOCAL CATCH - HALIBUT, AHI, MAHI-MAHI, OPAH (BY THE POUND)
HAPPY HENS ORGANIC DOZEN EGGS! (LESS THAN WEEK OLD!!!)

 

 

My dream of getting local, real food, into the hands of our community is slowly coming true. Thank you to those continuing to support my little business and the local community! 

 

ALOHA!
  Lan

 

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ALMOND MILK w/ MASALA CHAI SPICES!

Now you can order these super fresh homemade organic hand-pressed almond milk with masala chai spices, and local California dates!!! It's super delicious, loads or protein, and super nutrients!

Almonds Nutrition Facts:
Almonds contain lots of healthy fats, fiber, protein, magnesium, and vitamin E. The health benefits of almonds include lower blood pressure and lower cholesterol levels. They can also reduce hunger and promote weight loss.

 

 

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CELEBRATING 100 DAYS!!!

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CELEBRATING 100 DAYS!!!

Enclave is turning 100 Days this Friday! Woo-hoo! This is a huge milestone as it is a great time for reflection, owning responsibility, and setting a new 100 day plan as I go forward in this new venture. While I take this time to review and celebrate, I am giving out the biggest savings ever!

Save 25% off all orders made today, 20% tomorrow, and 15% Friday, as we countdown to our big 100 days since launch! Orders may be used for any week you desire! 

Promo Code: 100days

Also starting right now, you can order for any week in March!

And I'd love your feedback, photos, and meal suggestions. Owning a business solely on my own is challenging, but I feel these past 100 days have been met with improvement, constant learning, and more established relationships with local farmers and food artisans. Thank you all for you patience and support. 

This discount applies to everyone so please share to family and friends, or even better yet, buy them a gift!

 

With gratitude,

  Lan Thai, Chef/Owner

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READ-TO-COOK KITS

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READ-TO-COOK KITS

We understand that time is valuable... your time. So we wanted to make it easier and cooking fun again. But we also understand nutrition and freshness. Reheating foods kill nutrients and the the fresher the harvest, the more nutrients remain. That's why we came up with these "Ready-to-Cook KITS" in which cooking can be done in less than 10-15 minutes. The animal lean proteins are already marinated and ready to grill. We visit local farms ourselves to connect to the farmers and get fresh produce.

Here's a good look of our Ready-to-Cook Sexy Mexi Super Bowls that were delivered yesterday. You may have a choice of vegan or animal protein, and meals are naturally gluten-free. We can also substitute the grain for more veggies. These Ready-to-Cook meal kit is perfect for 2, and some customers have said they've had leftovers for lunch, too. These package is $30 or $24 with the weekly meal bundle.

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NOW SERVING CHINO FAMILY FARM PRODUCE!

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NOW SERVING CHINO FAMILY FARM PRODUCE!

We are so happy to announce that we will be serving world renowned Chino Family Farm freshly harvested produce!  

I am building close relationships with the local farms here in San Diego. My passion is real and I am dedicated to providing the freshest quality ingredients while supporting our local community. This week, customers were super lucky to get amazing vegetables like kaleidoscope, sunchoke, brussels sprouts, mustards, edible flowers, and microgreens from the world famous CHINO FARMS!!! Woo-hoo! They are an amazing family with a fascinating history who stay true to their values. You can taste it in their produce and when you get vegetables this fresh, you are getting more nutrients in your body. You can read more about Chino Farms here as they were recently written up by Vice. Their farm stand known as The Vegetable Shop which is open Wednesday-Sunday in Rancho Santa Fe for the winter.

 

San Diegans are super lucky to have a very special farm here that is highly revered by many famous chefs and foodies from around the world. I've been lucky to meet the family myself and I can tell you they are everything and more that is written about them.

Just in the last few weeks, Chino Family Farm, was featured in KCRW and Vice Munchies in which you can get a very good idea of the family's rich history and challenges they endured. Their farm stand, better known as 'The Vegetable Shop' is open Wednesday -Sundays, in which you can indulge in their famous mara des bois strawberries and corn. But what is more amazing about this farm is the variety.

It's absolutely astounding to see all the different kinds of produce they grow. Out of the top of my head, I recall seeing sunchoke, parsnips, cucumbers, butternut squash, kaleidoscope, brussels sprouts, purple brussels sprouts, green mustard, purple mustard, mizuna, collard green, chard, kale, strawberries, edible flowers, microgreens, purple cauliflower, green cauliflower, sprouting cauliflower, tatsoi, bok choy, kai lan, kabocha pumpkin, fennel, oranges, kohlrabi, corn, eggplant, chilies, beets, broccoli, arugula, radicchio, frisee, endive, napa, elephant garlic, leeks... oh my the list goes on and on...

On visiting 'The Vegetable Shop', you will see me salivating and conjuring up ideas for new dishes. The Chino Family is a true inspiration not just for farmers, but for all people who hold integrity, passion, and work ethic of high value. Because of this, I am so happy to announce that I'll be incorporating Chino's fresh harvest into my new food business, Enclave, and future dinner events.

 

 

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